Have you ever made a dump cake? These dump cake recipes are delicious and take no time at all. Anyone can do it. Simply open a cake mix and dump in all the ingredients.

Dump cake includes all of the very best ingredients like brown sugar, melted butter, whipped cream! All you need is a dry cake mix, apple pie filling or cherrie pie filling and crushed pineapples. It really is a great dessert.  You can make it in less than 30 minutes.  You can even modify for a slow cooker. Just don’t forget the ice cream.

    Dump Cake Recipes

    Dump Cake Recipes

    You’ll be hard pressed to find someone who doesn’t find this apple dump cake tasty — and, best of all, the ingredients are few and simple (the best type of desserts). Just grab a baking dish. It will give you the apple crisp type fix without all the work.

    Apple Pie dump cake

    Cherry Pineapple Dump Cake an easy 5 ingredient classic with cherry pie filling, crushed pineapple, and white cake mix. This cherry dump cake is sure to be your new favorite dessert!

    pineapple cherry jump cake

    Quick, simple and tasty peach dump cake is always a hit. This yellow cake mix based treat is filled with peaches and a stick of butter and is the perfect dessert to make when you don’t have much time to prep but want warm delicious fruit filling and a cake recipe. 

    peach dump cake

    If you love blueberries this blueberry dump cake is for you. It is a great way to change up this classic recipe.

    blueberry dump cake

    Hot Cocoa Chocolate Dump Cake is a decadent and addicting dessert. This is the perfect dessert to eat after a special dinner with someone you love.

    dump cake recipes

    Pumpkin Dump Cake is super easy, moist and incredibly delicious! Made with only 3 ingredients, this will become your favorite go-to fall dessert (plus whipped cream if you’d like, but it’s so moist that it doesn’t really need it)!

    pumpkin dump cake

    For more easy recipes that start with a cake mix try

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    1. Never have I made a Dump Cake, but it will be next on my list. Sounds delicious.

    2. I love to bake but my husband would eat ALL the cookies in a single single (only a slight exaggeration) so I started making cookies from cake mix. It made 4-5 dozen cookies for pennies. Unfortunately, I read the cake mix ingredients one day and never looked back. In my family, white flour was considered a treat, not a food. Because it isn’t a food. It’s pure starch. Like, eat a can of cornstarch starch. There’s no food value there. So we reserved our right to stuff our guts with white flour for treats: cookies, cakes, pies. But I finally drew the line at cake mix. It’s so YUMMY! Why is it so full of words that if searched for on the FDA’s website will make you shudder in terror? Oh well. Buyer beware, I guess.

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